Buffet Menu

Curry Goat

 Jerk Seasoned Roast Chicken

Fried Chicken
Red Bream Seasoned Fried Fish
Tomato, Onion & Salsa Salmon (Garnished With King Prawns)
Macaroni Cheese / Vegan Meal
Rice & Peas / Plain Rice
Fried Plantain

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Coleslaw
Mixed Green Salad (With Cherry Tomatoes, Peppers & Cucumbers)

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Tropical Fruit Display
Apple Rum & Raisin Tart (With Fresh Cream)
Mango Cheesecake
Vanilla Ice Cream

£20.50 per head

(+ VAT on all prices)