top of page

Buffet Menu

Wedding 5

Chinese Spring Rolls & Dip
Jerk Chicken Kebabs / Butterfly Prawns
Ackee & Saltfish Dumplings
Cocktail Patties

Roast Leg Of Lamb
(With Mint & Redcurrant Sauce)
Roast Seasoned Chicken (With Gravy)
Red Bream Seasoned Fried Fish
Rice & Peas / Roasted Herb New Potatoes
Plantain Vegetables
(With Peppers, Carrots & Red Onions)
Tomato Onion & Salsa Salmon (Garnished With King Prawns)

Mixed Green Salad
(With Cherry Tomatoes, Cucumbers)
Tropical Fruit Display

Strawberry & Banana Gateau
(With Cream)
Apple Rum & Raisin Tart
Vanilla Ice Cream


bottom of page