Buffet Menu

PARTY  6

Ackee & Saltfish Vol-Au-Vents
Cocktail Patties (beef, salt fish, veg, chicken) 
Vegetable Spring Rolls / Jerk Chicken Kebabs

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Curry Goat
 Jerk Seasoned Roast Chicken (with gravy)

Fried Chicken
Red Bream Seasoned Fried Fish
Macaroni Cheese
Rice & Peas / Plain Rice
Fried Plantain

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Coleslaw
Mixed Green Salad (With Cherry Tomatoes, Peppers & Cucumbers)

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Tropical Fruit Display
Apple Crumble (with custard)
Mango & Coconut Cheesecake (with raspberry coulis)
Vanilla Ice Cream

£18.50 per head

(+ VAT on all prices)